Red Lobster Cheddar Bay Biscuits

Ingredients:

2 cups Bisquick
2/3 cup milk
1/2 cup shredded cheddar cheese
1/2 cup butter, melted
1/4 teaspoon garlic powder

Directions:

Heat oven to 450 deg. Mix bisquick, milk, and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cook sheet. Bake 8-10 min. until golden brown. Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheets.

6 Servings

Tags: restaurant recipes, red lobster recipes, cheddar bay biscuits, copycat recipes